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  1. Laboratory & Consulting

    … Request Beer & Hop Analysis Waste water …

  2. The circle of VLB members continues to grow

    … advantages that VLB membership brings. FIB Beer Systems (Netherlands) FIB Beer Systems, based in Leeuwarden, specialises in the design, production, installation and maintenance of tank beer systems. The company, which is part of the Dutch Andous …

  3. Testing Laboratory for Packaging

    … . Back to RI for Beer and Beverage Production …

  4. Analytical Services

    … of volatile compounds, analyses of additives Beer/wort analyses: e.g. Ingredients, head retention, … : Hop acids, oils Microbiological analyses of beer, wort, water, beverages Packaging: Bottles … Non-alcoholic beverages Beer analysis Cereals …

  5. Technology Brewing and Malting (6th)

    … All you need to know about professional beer brewing - Textbook - 6th completely revised English … practical and comprehensive representation of all malt and beer production aspects. The 6th English … graphic, and current descriptions of all essential malt and beer production aspects, from the raw materials to malt and …

  6. VLB offered sensory training for Grolsch Brewery

    … finding techniques and descriptive terminology for beer. VLB Berlin is always ready to provide its … profile Sensory methods and testing schemes Beer styles – typical characteristics Aroma identification Beer tasting with different test schemes Unconventional …

  7. 3rd VLB International Craft Brewing Conference (ICBO)

    … discussions. Focus topics this year: Craft Beer: Marketing & Success Stories NABLAB: … 16:45 Practical guide to starting a barrel aged beer programm Bastian Oberwalder (Brauerei Lemke Berlin) 17:20 Gose - tradional German sour beer: past, today and tomorrow Thomas Jensch 17:55 …

  8. Technology Brewing and Malting

    … practical and comprehensive representation of all malt and beer production aspects. The 6th English … graphic, and current descriptions of all essential malt and beer production aspects, from the raw materials to malt and beer production to filling and packaging. …

  9. FIBGP Veröffentlichungen

    … J; Schildbach, S (2018) Enhancing Flavour Stability in Beer Using Biological Scavengers Part 1: Methodology and …   Hofmann, R; Fischer, J (2015) 15 - Beer packaging: Microbiological hazards and considerations. … S (2010) Isomaltulose: A new, non-fermentable sugar in beer and beer specialities. Brauwelt International ; 28 …

  10. Bangkok Brewing Conference 2024

    … Conference 2024, again jointly organized by the Thailand Beer Industry Guild (TBIG) and the VLB Berlin, taking place … Asia – a joint project of VLB Berlin and Thailand Beer Industry Guild (TBIG)   … „Spent grains – they heat the brewery and chill the beer“ and other sustainable solutions …