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  • The VLB
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      • RI Beer and Beverage Analysis
        • Central Laboratory
        • Special Analyses
        • Spirits and Sensory Analysis
      • RI Beer and Beverage Production
        • Beverage Technology
        • Brewing Technology
        • Filling and Packaging Technology
        • Pilot Brewery
        • Production Technology
        • Testing Laboratory for Packaging
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        • Bioprocess Engineering and Applied Microbiology
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        • Biological Laboratory
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        • Beverage logistics / Load safety
        • FIN Database
        • RFID / Supply Chain Sensor Check
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    • Sensory training
    • GTC Events/Seminars
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    • Request
    • Beer analysis
    • Waste water treatment
    • Accreditation
    • Non-alcoholic beverages
    • Laboratory equipment
    • Nutrient media
    • Raw materials
    • Pure yeast & starter cultures
    • Spirits
    • Technological Consulting
    • Drinking Water Ordinance
    • Testing of Packaging
  • Seminars & Conventions
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Head of Department
Johannes Fuchs, Staatl. gepr. Lebensmittelchemiker
Head of Spirits and Sensory Analysis
Mail
fuchs@vlb-berlin.org
Phone
+49 30 450 80-233

©VLB Berlin 2020

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      • RI Beer and Beverage Analysis
        • Central Laboratory
        • Special Analyses
        • Spirits and Sensory Analysis
      • RI Beer and Beverage Production
        • Beverage Technology
        • Brewing Technology
        • Filling and Packaging Technology
        • Pilot Brewery
        • Production Technology
        • Testing Laboratory for Packaging
      • RI Biotechnology and Water
        • Bioprocess Engineering and Applied Microbiology
        • Water Quality, Management and Technology (WMT)
        • Biological Laboratory
      • RI Management and Beverage Logistics
        • Beverage logistics / Load safety
        • FIN Database
        • RFID / Supply Chain Sensor Check
      • RI Raw Materials
        • Analytical Laboratory
        • Pilot maltings
        • Research
        • Residue Analysis
        • Variety Identification
      • VLB Labo Tech GmbH
    • VLB alumni
    • Management
    • History
    • Organigram
    • VLB Membership
    • Administrative Board
    • Honorary members
    • New VLB 2017
  • Training & Education
    • Request
    • Applied Microbiology
    • Study courses at TU Berlin
    • Certified Brewmaster Course
    • Craft Brewing Online
    • E-Learning
    • Inhouse Training
    • Internships & Diploma Theses
    • Micro Malting in Practice
    • Sensory training
    • GTC Events/Seminars
  • Research
  • Laboratory & Consulting
    • Request
    • Beer analysis
    • Waste water treatment
    • Accreditation
    • Non-alcoholic beverages
    • Laboratory equipment
    • Nutrient media
    • Raw materials
    • Pure yeast & starter cultures
    • Spirits
    • Technological Consulting
    • Drinking Water Ordinance
    • Testing of Packaging
  • Seminars & Conventions
    • VLB Brewing Conference 2020
    • Craft Brewing Online 2020
    • Training Applied Microbiology 2020
    • Certified Brewmaster Course 2021
    • Bangkok Brewing Conference 2021
    • Micro Malting Online
  • News
    • News
    • Breweries in Berlin
    • Jobs
    • Newsletter
    • VLB at Trade Fairs 2020
    • VLB international conferences in 2020
  • Publications
    • Publishing Programme
    • Brauerei Forum
    • Shipping costs