Traditional Beer: Berliner Weisse through the ages – part 2: a fine line between aroma and spoilage / Europe, Africa, Asia and America: VLB conferences on four continents in 2019 / VLB Certified Brewmaster Course – Graduates 2019 / Saigon-Kien Giang Brewery from Vietnam new VLB member
Lion Brewery (Ceylon) from Sri Lanka’s new member of VLB Berlin / Microbiological analyses at the VLB and culture media for the detection of microorganisms / Stability testing of reusable beverage crates / Interview: “Chinese people love German beer”
Cambodian Hanuman Beverages new member of VLB Berlin / VLB Berlin merges Research Institutes for Raw Materials and Beverage Analysis / International VLB activities 2022 / Certified Brewmaster Course successfully finished
VLB Berlin welcomes a number of new members / The practical part started: All attendees of the Certified Brewmaster Course finally arrived in Berlin / VLB Berlin offered sensory training for the Dutch Grolsch Brewery / Brewing in a Nutshell – Online: VLB launched a new e-Learning format
